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This month is all about exploring what’s below our literal horizon: We’ve taken a dip into the sea for March’s shrimp ceviche. A popular dish in the coastal regions of Latin America, this seafood recipe consists of only the freshest finds – and plenty of lemon juice. Topped with mangoes, chili, cilantro and onions, watch how chef Jörg Hofmann frames the refreshing dish designed by Chef Victor Santos.
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This is the unload from truck to parking lot. A quick, easy and successful unload of a 60 foot aluminium sailboat hull.
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Uncomplicated excellence gives you the ultimate fish hunter. Outfitted with the time-tested, forward and reversing MirageDrive 180 with Kick-Up Fin technology, the Mirage Compass will have you cutting through the water in no time. A stealthy new hull design brings speed while the oversized cockpit allows for maximum stability and a flat deck for standing. Learn more: https://www.hobie.com/kayaks/mirage-compass/
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Regata de Percurso Ilha Vitoria - USF - 05/09-parte 2
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Please enjoy this short teaser of the upcoming Dragonfly Sail Guide videos and stay tuned.
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