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This is the second of a two part video following the process I used to fabricate a replacement blade guide for my General bandsaw. It involves the simplest hand tools, brass and silver solder. My website: https://www.nomadboatbuilding.com I post daily on Instagram: https://www.instagram.com/nomadboatbuilding/ Support these videos at Patreon: https://www.patreon.com/nomadboatbuilding
Blyth 18m Survey Catamaran "Mary Anning" built at the request of Swansea University
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**NOW SOLD** Currently lying in New Zealand, “Adele I” is a 2017 Lagoon 42 that is now proudly listed for sale with YOTI Multi. https://www.yoti.com.au/listing/lagoon-42-adele-i Under the guardianship of Australia's exclusive Lagoon dealers and our partners at The Multihull Group since she was launched in 2017, Adele is a great opportunity ready to sail from New Zealand as an Australian registered vessel. The highest of factory fitted specifications means that she is ready for adventure in luxury and comfort. Take advantage of her ‘non-tax’ paid status and head off from New Zealand to explore the pacific and beyond. Having whipped across the Atlantic and Pacific the new owner will have the rare opportunity to purchase a proven late model Lagoon 42 with full cruising and safety gear, ready to go. For more information and for her full and extensive inventory please contact Tim Vine from YOTI Pittwater on 0412 38 25 38. Price is [Ex Tax; Ex New Zealand].
Watch the Hartley Boats "Rebel Skiff" go!
This was a small weekly grocery haul. We might have got a few things at the grocery store as well. It was the last week of the month, so we were trying to eat out of the pantry for the most part. Follow us on: Facebook: https://www.facebook.com/FindingAloha/ Instagram: https://www.instagram.com/finding_aloha/ #vegan #plantbased #hawaii
If our chefs know anything, it’s how to cook well – and that much was proven at the Global Culinary Excellence Academy Finale in November 2018. Even with specific challenge requirements, our students not only managed to excel, but surprise the jury too. Armed with the same, standard set of ingredients, the candidates were tasked with creating dishes for one of four demographics: The Silver Society (people above 60-years-old), millennials, leisure travellers and frequent flyers. On top of that, each group had to ensure their menu items were on theme; some had to deconstruct their dishes, reimagining a traditional meal that most would be familiar with, while others had to serve a menu that consisted of street food, fancy and global meals. So what does it take to stand out? According to Chef Bill Gillen, Director Culinary Excellence NAM, it’s all about adding an unexpected twist that elevates the presentation of the dish. Which was exactly what Clinton Johnston (Dallas, USA), Joey Markey (Dallas, USA) and Ivari Kuimet (Tallinn, Estonia) did. With a deconstructed arancini, a deconstructed beef dish and a reinvented Harvard Beet Cake that, as Chef Bill says, “could easily be served in first class”, these three students were awarded the top three candidates. But we don’t want to give it all away – watch for yourself in the video. The LSG Group is the world’s leading provider of end-to-end onboard products and services for the travel industry. It possesses a strong portfolio of independent expert brands: LSG Sky Chefs (catering and hospitality, including lounges), Retail inMotion (onboard retail), SPIRIANT (onboard equipment) and Evertaste (convenience food). The LSG Group is headquartered in Neu-Isenburg, near Frankfurt, Germany.
If our chefs know anything, it’s how to cook well – and that much was proven at the Global Culinary Excellence Academy Finale in November 2018. Even with specific challenge requirements, our students not only managed to excel, but surprise the jury too. Armed with the same, standard set of ingredients, the candidates were tasked with creating dishes for one of four demographics: The Silver Society (people above 60-years-old), millennials, leisure travellers and frequent flyers. On top of that, each group had to ensure their menu items were on theme; some had to deconstruct their dishes, reimagining a traditional meal that most would be familiar with, while others had to serve a menu that consisted of street food, fancy and global meals. So what does it take to stand out? According to Chef Bill Gillen, Director Culinary Excellence NAM, it’s all about adding an unexpected twist that elevates the presentation of the dish. Which was exactly what Clinton Johnston (Dallas, USA), Joey Markey (Dallas, USA) and Ivari Kuimet (Tallinn, Estonia) did. With a deconstructed arancini, a deconstructed beef dish and a reinvented Harvard Beet Cake that, as Chef Bill says, “could easily be served in first class”, these three students were awarded the top three candidates. But we don’t want to give it all away – watch for yourself in the video. The LSG Group is the world’s leading provider of end-to-end onboard products and services for the travel industry. It possesses a strong portfolio of independent expert brands: LSG Sky Chefs (catering and hospitality, including lounges), Retail inMotion (onboard retail), SPIRIANT (onboard equipment) and Evertaste (convenience food). The LSG Group is headquartered in Neu-Isenburg, near Frankfurt, Germany.
Filming & Editing | Harald Goldkuhl http://www.wetavast.se/ https://www.facebook.com/wetavast
The Washing Machine is a drift dive in the Exuma Cays offered by All Star Liveaboards' Aqua Cat, Blackbeard's Cruises and Cat Ppalu. Video courtesy of Shane Reynolds
We at Sailing Virgins are creating instructional videos on how to sail that aren’t lame! Join us as we travel through the Caribbean, Croatia, Tahiti, and more and show you the ropes, literally. ---- We are the world's #1 sailing school for millennials-lessons, courses, classes in the Caribbean, Croatia, and Tahiti. ---- In this episode: Do you want to learn how to sail your own yacht? Why not do it while adventuring to up to 10 countries across the Caribbean. Swim with turtles, hike volcanic lakes, discover untouched waterfalls while earning your American Sailing Association Certification. Full course schedule found here https://sailingvirgins.com/courses/island-adventure/ -----------Contents------------ 00:00 Intro 00:05 Learn to Sail 00:12 Explore 00:29 #NotJustASailingSchool
A rundown of a recent 233 Formula to leave the factory. This vessel is fitted out with with Raymarine electronics, Swingers Outriggers and twin 300HP Yamaha Marine engines.Check out our Latest Builds here! 👉 https://hubs.la/Q02CyRSm0 For more pictures on this boat (and other builds), please visit our Facebook page: https://www.facebook.com/Edencraft.Boats Drop us a comment with any feedback on our video below. We'd love to hear what you want to see in future! #ridethelegend Want to see more video rundowns of every boat to leave the Edencraft factory, full Edencraft TV episodes, customer reviews and more? Subscribe to our channel and never miss a video! Or visit us online: https://www.edencraft.com.au https://www.facebook.com/Edencraft.Boats https://www.instagram.com/edencraft.boats
Good friends Del, Gary, Jane and Andy sail into the Bundaberg Port Marina on their way home on the Adams called Adamant, we first met Jane and Andy in the Mediterranean in 2013 and Del and Gary in the Caribbean in 2015, we have stayed in touch ever since.
This episode I go sailing with Captain Maria and the crew on SV Joana, along with our little Gypsea fleet which included SV Karl and SV White Shadow from the YouTube Channels White Spot Pirates and Adventures of an Old Sea Dog. With a beach clean up, bonfires, dolphins, music, fishing and much more I am ever so grateful to have been party of the Gypseas! Want to start Feeling Chuffed? There are heaps of ways to support us and you can get those Chuffed feelings knowing you've helped an animal in need! Become a Patron: https://www.patreon.com/ChuffedAdventures Other ways to Donate: https://www.vettails.com/donate We love hearing from you so come jump aboard: https://www.vettails.com https://www.facebook.com/vet0tails https://www.instagram.com/vet.tails_sailing.chuffed http://youtube.com/vettails We hope our documentary inspires you to follow your dreams and make positive change in this world. Thanks to our supporters who help keep our dream alive and enable us to continue our mission to deliver free veterinary care where ever the wind takes us! Lots of love, Dr Sheddy MUSIC: Love and Oceans - The Dimes The Showman - The WOA (BAF Studios) Feel Good Instrumental - Broke for Free
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For Paintings: artisticeyestudio@gmail.com Website: Socolararts@gmail.com Instagram: Artistic_eye_studio Music: Music provided by Bensound http://www.bensound.com Music: NO NO NO – THEFATRAT Music: TheFatRat - No No No https://lnk.to/tfrnonono FLY AWAY (INUKSHUK REMIX) – THEFATRATMusic: TheFatRat feat Anjulie – Fly Away (Inukshuk Remix) https://open.spotify.com/track/49qTn9FIrCd5P5C0lBjkBR