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24 Oz baby portobellos 1 box chicken stock plus water as needed, reserve 1/2 cup of stock Dry spaghetti 1 cup heavy cream 1 tbs flour 1 tbs olive oil 1 tbs butter Salt, pepper, garlic powder, thyme to taste 2 tbs Balsalmic vinegar Reserve 1/2 cup chicken stock for sauce later. Cook spaghetti in chicken stock and water according to directions, set aside. Add olive oil and butter to pan over medium heat. Add sliced mushrooms, cook until they have absorbed their juices, then add salt, pepper, garlic powder, and pinch of thyme. Cook until they start to brown. Add the flour, stir and cook 2 minutes. Deglaze pan with reserved chicken stock, then add cream. Add balsamic vinegar and bring to a simmer, cooking until thickened. Add pasta to pan and stir until coated. Check seasonings and serve immediately. Enjoy!
Four massive racing yachts blast downwind at full speed when one suddenly cuts across too early — nearly smashing into another yacht’s bow. Wind roars, water sprays everywhere, and a GoPro on the mast captures the chaotic crew reactions in real-time. An intense, realistic 8-second moment from competitive sailing! Subscribe for more sailing chaos, close calls & adrenaline-packed yacht racing! ⛵🔥 #Sailing #YachtRacing #Downwind #SailingLife #BoatAccident #CloseCall #GoProFootage #StormSailing #SailingAdventure #OceanLife #RealisticAI #SailingShorts
Join us for our 20th Annual Performance Race Week in partnership with North U. Race Week 2020 will be held November 8th-14th at the Pink Shell Beach Resort & Marina located on Fort Myers Beach, Florida. For more information on registering, please visit, https://www.offshoresailing.com/sail-and-power-courses/fast-track-sailing-courses/learn-to-race/performance-race-week/ #WindyWednesday #PerformanceSailing #RaceWeek2020