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Cooking with Conner (The Grouper Sandwich)

41 BekekenĀ· 11/12/20

Cooking with Conner šŸ¤™šŸ¼ā˜€ļøšŸŒ“šŸ¦© The Grouper Sandwich! It’s been a while since I’ve had grouper and I must say it did not disappoint. Grouper was one of the first fish I ate when I started getting big into seafood about four years ago. Chef notes: Normally when I cook I marinate whatever I’m cooking in a liquid marinade. Last night when I did my grouper I didn’t do that, I only used olive oil and used my mix of seasonings. It was still very delicious, but next time, I plan on using some sort of liquid marinade along with my mix of seasonings. 1 Grouper Filet JalapeƱo Red Onion Tomato Leaf Lettuce Buns Mayo & Hot sauce (I used JalapeƱo hot sauce)

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