Provisioning for an Ocean Crossing [Adventure #157]

How do we go about stocking enough food onboard for more than a month of sailing and ocean crossing? What do we carry on board and how do we preserve and store it? We discuss canning meat and butter, storage of dry goods, what versatile ingredients we think are best, and discuss some tips for buying fruits and veggies. Canning links Meat: https://youtu.be/JFud2EVt8AI Butter: https://youtu.be/N-5CtL66-xw?t=1138 Our airtight containers: Large: https://amzn.to/2DaiND8 Small: https://amzn.to/2DaOxYU ________________ We hope you enjoy our videos and adventures. To help us continue making these videos and sailing with a purpose, you can Join the Journey here: PATREON: https://www.patreon.com/AdventureAdrift CROWDFUNDING: http://adventureadrift.com/join-the-journey/ ________________ To see more of our adventure, check out: http://adventureadrift.com http://facebook.com/adventureadrift http://www.instagram.com/adventureadrift http://twitter.com/advtradrift And to see where we are RIGHT NOW: http://adventureadrift.com/home/track-our-journey/ ________________ Our video equipment: Our Main Camera: http://amzn.to/2scqwgb Our Action Cam: https://amzn.to/2AKxtaT Voiceover Mic: http://amzn.to/2sLXJfy Video Mic: http://amzn.to/2dnvBvR Portable Mic: http://amzn.to/2dmOQp7 Drone: https://amzn.to/2OIvxUl ________________ MUSIC Merlot - Birocratic http://birocratic.lnk.to/allYL ________________ Footage from February 2019 ________________