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Keeping your Culture - Free Range Sailing Ep 43

39,570 Vues· 19/07/18
freerangeliving
0
Dans Voiliers

We spend our last day on Thursday Island attending the Dawn Service and Parade for ANZAC Day before sailing to the island of Badu where we meet Councillor, Laurie and spend the day with his family on his beach camp. In this episode Pascale also shows you how to make your own yoghurt so it’s a plenty culture filled. 00:20 Attending ANZAC Day service and parade 09:46 Mullet Catch and Cook: Badu Style 13:55 How We Make Yoghurt (recipe below) Our Yoghurt Recipe Equipment you'll need: • A well insulated 1L yoghurt container which could be a wide-mouthed Thermos, an EsiYo Kit container or a wide-mouthed container placed in a warm place and wrapped in several blankets so it maintains warmth for at least 12 hours • Thermometer • Saniitser solution (We use our brewing sanitiser mix but 1 part bleach 50 parts water should be sufficient as well) • Saucepan • Spoon • Whisk Ingredients • 2 ½ cups of Milk Powder (or 800mL fresh milk with ½ cup milk powder) • 700mL sterilised water (to sterilise your water you can boil the night before) • Yoghurt with alive cultures Thoroughly clean your yoghurt container, whisk and spoon with warm soapy water and sterilise using sanitiser solution then set aside. To begin whisk the water with the milk powder in the saucepan.  Using your thermometer and whisking to prevent the milk burning on the bottom of your saucepan heat the milk to 45 degrees. Once at 45 degrees turn off the heat and use your sanitised spoon to add 2 tablespoons of yoghurt to the milk. Stir well and then pour into your yoghurt container. Leave your filled container in a stable place for at least 12 hours. Then place in the fridge until cool. To maintain the live yoghurt culture always serve your yoghurt with a clean, sanitised spoon and, as delicious as it is, don’t be tempted to eat it straight from the tub! Music Credits 0:01 African Violet – Arden Forest (www.epidemicsound.com) 0:53 Lilac – Martin Landh (www.epidemicsound.com) 4:29 & 7:20 Caribbean – Tatono (https://soundcloud.com/tatono) 7:55 Laga Cutter – Badu Island Singers 9:28 Ray of Hope – Magnus Ringblom (www.epidemicsound.com) 11:14 & 19:54 Free Man – Alon Barak (https://soundcloud.com/alonbarakmusic) 12:12 Core Values – Alon Barak (https://soundcloud.com/alonbarakmusic) Essential Cruiser Reading List (if you buy through these Amazon links we get a kick back!) The Cruiser's Handbook of Fishing (Scott and Wendy Bannerot): http://amzn.to/2ycQTEA Boatowner's Mechanical and Electrical manual (Nigel Calder): http://amzn.to/2xu8kSc The 12 Volt Doctor's Practical Handbook: For the Boats Electric System (Edgar Beyn) http://amzn.to/2gq257p Our Film Making Gear SnapLens lenses and accessories for smartphone and tablet devices: http://www.snaplens.com.au/shop DSLR Camera: http://amzn.to/2zbiPXZ Wide-Angle lens: http://amzn.to/2gqwAtU Polariser Filter: http://amzn.to/2yUxl5l Prime lens: http://amzn.to/2g5KlBg Tripod: http://amzn.to/2ycMb9N Second Tripod: http://amzn.to/2ycUO42 Recording microphone for iPhone 4 and iPad: http://amzn.to/2y7snCV

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