Hallberg Rassy 44: Cooking at Sea as We Sail to an Active Volcano. Sailing Breezy Ep21 S2 4K

We depart Olbia after an immense laundry bill. With no money left for food, Nicole is forced to exercise her culinary muscle. She doesn't disappoint and feeds me well as we sail our way to Stromboli. The passage starts with strong beam winds as we guide Breezy through the rocky eastern coast of Sardinia. I misjudge the course of another vessel along the way and we pass close enough to exchange pleasantries. Once out into the Tyrrhenian sea and are met by a steep following sea that rolls the new HR44 hull side to side as the winds are directly behind us. Nicole keeps the sanity on board with calm and cooking. Providing well needed nourishment on board is essential to maintain stamina and happiness during these longer passages. We are gifted a fair wind on our first night and the following day enjoy a visit from a friendly pod of dolphins. We arrive at Stromboli at dawn from the north the next morning, the best time of arrival to witness the eruptions. Our good timing rewards us with a spectacular view of the Stromboli volcano that lives up to its nickname: "The lighthouse of the Mediterranean." For information on Sunchill please use our affiliate link: https://sunchill.com/sailinghaldis