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Cortos crear
EQUIPMENT Aro de 9cm INGREDIENTS 375 ml Buttermilk 100 g eggs 2 g Vanilla 40 g Sugar 250 g Flour 5 g Bicarbonato 10 g fermento químico 3 g Sal 55 g Butter Melted INSTRUCTIONS In a small bowl mix together the buttermilk, eggs and vanilla. In a larger mixing bowl combine the flour, sugar, baking powder, baking soda, and salt. Pour the wet ingredients into the bowl with the dry ingredients along with the 55g of melted butter. Fold together until combined. Heat a frypan over medium low heat and add a tsp of butter. Pour the pancake batter into the frypan in the ring and cook for a few minutes until bubbles start to pop on the top. Flip and cook for a further few minutes until cooked through. Repeat with remaining the remaining batter. Serve the pancakes pilled up with honey and your favourite toppings.
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On Saturday 1st February, Comanche Raider III crew members Ramon Sant Hill, Daniel Bartolo and Mark Muscat joined the Serious Fun crew. Owned by Jan Versteeg and Sally Jackson, this was this boat’s first foray in the Club’s event. Joining there were Kurt Camilleri and Paul Masters who all found this cruise to be an excellent opportunity to get into the RMYC Sailing scene and are looking forward to the next event. Video Credit: Serious Fun Crew
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