The Vibrant Flavors of the Caribbean: A Culinary Journey with Suzanne in Chatham Bay, Union Island

Discover the essence of Caribbean cuisine. Join us on a journey as we anchor in Union Island and cross paths with Suzanne, the talented owner of a beachside café in Chatham Bay. With her passion for cooking, Suzanne introduces us to the vibrant local flavors and dishes that define the Caribbean culinary scene. In this video, we invite you to witness a unique culinary adventure. Imagine preparing a meal as if unexpected guests, even a large family, have dropped by. Suzanne's expertise shines as she effortlessly transforms our gathering into a true Caribbean feast. From saffron-infused rice to savory stuffed potatoes, crispy fried plantains, refreshing green salad, and perfectly fried mahi-mahi, each dish is a masterpiece of color and taste. Suzanne reveals her secret of infusing visual allure into every dish. Just as an artist blends colors on a canvas, she skillfully combines ingredients to create a mesmerizing palette that excites not only the taste buds but also the eyes. Her timing, ensuring each dish is served at the optimal temperature, adds an extra layer of finesse to the culinary symphony. This Caribbean feast goes beyond food; it encapsulates the vibrant spirit of the region. As the sun sets over Union Island, our senses are sated, and our souls are nourished by the shared experience of this true Caribbean celebration. Feeling inspired? With Suzanne's guidance, you too can create a remarkable Caribbean lunch for your friends and family. And if your travels bring you to Union Island, don't miss the chance to visit "Sunn Dipp in Paradise" bar and restaurant - Suzanne's haven of culinary delights. Join us in embracing the fusion of tastes that reflect the heart and soul of the Caribbean culture.... Hit the Bell Button ? to be informed when the next video comes out. Leave your comments below ? ... We are sailing on our catamaran, a Lagoon 380 around the world. We like to explore new places, we like to cook with people, who share their culture by showing us national recipes and telling a story. We are cooking with local people. Easy recipes from non-professional chefs. You can feel real life in these everyday recipes. And if you like it - thumbs up?? and SUBSCRIBE to our adventure! https://www.youtube.com/channel/UC3Fd3ndXzJKxEjw79qwe3-Q?sub_confirmation=1 FOLLOW US: our daily life on Instagram @sailingkanoa: https://www.instagram.com/sailingkanoa/ our life on Facebook "Sailwithus Recipes and live on a boat": https://www.facebook.com/sailwithus our recipes on Pinterest https://www.pinterest.com/sailingkanoa/ Follow our boat on NOFOREIGNLAND: https://www.noforeignland.com/boat/6293528768413696 WE USE: Music Music by Miyagisama, Dmitrii Kolesnikov, Imran Magloire, John Fothergill from Pixabay Camera https://www.amazon.es/Xiaomi-Poco-F2-Pro-Smartphone/dp/B088HGRBHJ?th=1 Stabilization https://www.dji.com/osmo-mobile-3