Chef Bex aboard Bliss, Fountaine Pajot 67, recently created these decadent chocolate mousse domes for a couple celebrating their anniversary. Now she’s sharing the recipe so you can enjoy a taste of life on charter at home. Chef Bex's Raspberry Gelée, White Chocolate Mousse & Mirror Glaze Hearts 🍓Raspberry Gelée Ingredients - 8 oz raspberries - ¼ cup sugar - 3 tsp lemon juice - 1½ sheets gelatin - 2 tbsp water Method 1. Simmer raspberries, half the sugar, and half the lemon juice until soft. Blend smooth. 2. Return ½ cup purée to saucepan (save rest for mousse). 3. Add remaining sugar, lemon juice, and water; heat gently. 4. Stir in softened gelatin until dissolved. 5. Pour into small silicone molds and chill overnight until set. 🍨 White Chocolate Mousse Ingredients - 2 sheets gelatin - 1½ cups whipping cream - 1 cup white chocolate - ½ tsp vanilla - Pinch salt Method 1. Soften gelatin. 2. Heat ½ cup cream, remove from heat, add chocolate + gelatin and stir smooth. Cool. 3. Whip remaining cream to stiff peaks. 4. Fold chocolate mixture into whipped cream. 5. Fill molds with mousse, press gelée sphere into center, level tops. 6. Freeze 3+ hours or overnight. 🍫 Mirror Glaze Ingredients - 6 sheets gelatin - 1 cup sugar - ⅔ cup corn syrup - ½ cup water - ½ cup condensed milk - 7 oz white chocolate Method 1. Soften gelatin. 2. Boil sugar, corn syrup, and water. Remove from heat. 3. Stir in gelatin and condensed milk. 4. Pour over white chocolate; mix until smooth. 5. Cool glaze to 95°F (35°C). 6. Pour over frozen mousse cakes on a rack. Let set. To experience more of Chef Bex's cooking in person👇 📧crewed@horizonyachtcharters.com 🧑‍💻horizonluxurycrewed.com

0

0

0

2

0

0

0

0

3

Showing in beautiful condition, this Commander 26 is just perfect for cruising the PNW. Commanders are known for their build quality and value and stepping aboard "Runaway II" you can see why. The gelcoat is simply gleaming and the large distinctive windows with easy walk-around deck access is just part of the reason these boats are so popular. One look at the spotless bilges and custom canvas (including a full winter cover) demonstrates just how meticulously this boat has been looked after. Complete with bow thruster, Espar forced air heating, Lewmar windlass with helm remote, 2 x Scotty downriggers and assumable moorage at our Sidney location, this boat has everything you need to kick off the cruising season now! Currently on display out of the water at Westport Marina, please contact our Vancouver Island Sales Office at 250-656-5832 to schedule a showing.

0

0

0

1,870

0

0

0

0

1,504

0

0

0

0

669

The sailing Into Oblivion Podcast contains interviews, conversations and my own thoughts on sailing, adventure and life.

0

0

0

1,107