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Corti Creare
We’re mixing up a Rum Old Fashioned! 🥃🍊🔥 This twist on a classic combines rich rum, aromatic bitters, and a touch of sweetness. Watch the magic unfold!✨✨ Cheers!! Drink responsibly! Ingredients 2 oz dark rum 2 dashes Angostura Bitters 1 dash Peychaud’s Bitters 1-2 tsp sugar/a sugar cube Ice Steps Add the sugar cube/granulated sugar and bitters to a rocks glass. Muddle the mix until the sugar dissolves. Add rum then stir for around 60 seconds. Add ice then stir for another 60 seconds Cut a piece of orange peel about the size of your thumb (be careful not to bend it). Hold the piece of orange peel over the glass, warm it with a match flame, then bend it to release some oil into the drink 🔥🔥 Add the orange peel to the drink and serve. . . . . #cocktails #cocktailsathome #cocktailsofinstagram #craftcocktails #cocktailrecipe #mixology #RumCocktails #MixologyMagic #ClassicDrinks #rum
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I have owned that boat since 2012. There have been many nice days at sea
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The sun is shining, the water is crystal clear, and we're back on the boat! Fran and James are so excited to share this little glimpse of our March yachting trip in Ibiza. It's the perfect time to start thinking about your own boating adventures, and we're here to help you make them unforgettable. Check out this video for some stunning views and a taste of the Premium Carbon Yachting experience with SEY Ibiza. We look forward to SEAing you soon back on your favourite Island and to Explore Ibiza the right way! Sunny regards from Franziska and James with our S.E.Yachting Ibiza Team www.seyachting.com https://www.instagram.com/sey_ibiza_charter/ https://www.instagram.com/sey_ibiza_sales/
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My first milling in Valchromat. Great material to work in. Workbee CNC
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