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Superb Fusion Cuisine. Our chef excels in Western and Asian fusion dishes created with premium, fresh, local ingredients. These dishes, fit to tantalise the fussiest of taste buds, are served alfresco on the deck, in the cool of the main living room or under the emerging stars on a white sand beach. Our team can cater for any special dietary requirements and source luxury items such as high-quality cheeses and caviar on request, prior to the voyage. Our team will assist you in the decision-making process so you select the choicest items for your trip. We also have an extensive wine cellar selection featuring both old and new world favourites. All soft drinks and juices are included in the cost of your trip while spirits, beer, cocktails and house wines can be purchased on board.

We caught up with Team Loustic SuperSonic waiting out the weather at the John Wayne Marina. They told us all about their hull and deck coming apart. The deck is attached with pop rivets and many of them failed along one side for about two meters of the seam—when they realized the boat was acting sluggish, they looked inside to see at certain tacks, waves of water coming in filling the boat with about 100 gallos of water. They have since repaired it quite nicely and they're drying off all their gear, ready to go on. The boat otherwise handled really well.
