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Kurze Hose Erstellen
In this video we’re sailing upwind in 35+ knots of breeze in Johnstone Strait during the VanIsle360 race with a double-reefed main sail and storm jib. A crew member is on the foredeck securing the #3 jib we had previously been flying in the short video https://youtube.com/shorts/VRAEp8M49Y4, but ripped in half. The head literally ripped right off. He is wearing a harness and tether! The sky is completely blue, but everybody is still completely soaked from the spray. Lots of sails were destroyed in that leg, including the #3 jib that is now on the foredeck. Disclaimer: - This content is offered solely for your education and entertainment. - There are no warranties, expressed or implicit, about any content or its fitness for a particular purpose. - There are risks of injury, death, drunkenness, and financial hardship involved in sailing. - The skipper is always responsible for the safety of their vessel and crew. - Sailing Tips is not responsible or liable in any way for anything that happens on or anywhere near your boat or any boat that we are not in command of. #shorts #sailing #fast #upwind #stormjib #reefed #sailingtips
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Ca s'est passé lors d'une expérience Sailsquare aux Açores en compagnie d'Emmanuel ! Des dizaines de dauphins qui jouent avec le sillage du voilier. L'harmonie parfaite avec la nature, un moment inoubliable. 🐬 ------------------------------- Sailsquare, le #1 en Europe des voyages en voilier. Fondée sur les principes de l’économie collaborative, la plateforme met en relation des skippers locaux avec des voyageurs souhaitant vivre une aventure unique en mer. A partir de 100€ le weekend et 300€ la semaine sur toutes les mers du globe. Rejoignez la communauté sur www.sailsquare.com ! Nous sommes aussi sur https://www.facebook.com/sailsquareFr/ et https://www.instagram.com/sailsquare/
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She said two things only—famous last words before this incredible Italian food adventure. The portions are huge! The food in Italy is really good. #italianfood #foodlover #italytrip #foodie #delicious #pasta
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Meet Andrea, the third generation of Hauner Winery owners in the Aeolian Island. His grandfather, a painter, designer and artist, moved from Brescia to Salina and renovated and restored 20 hectares of ancient terraces to form what now is this renowned winery. Read more about this story at https://www.sailogy.com/magazine
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