Feasting for climate protection: It might sound too good to be true, but it can actually work. In Germany, transportation accounts for almost as much carbon emission as the food industry. The question we now ask: Does “low in CO2” food taste as good? To find out, we equipped three brave (and hungry) colleagues with a bib and cutlery before sending them to our experimental kitchen where they were served sustainable dishes – or as we call it, Food from the Future. In our six-episode miniseries “Climate-friendly – but delicious?!” they tell us what tasted nice, and what they would actually cook at home. The LSG Group is the world’s leading provider of end-to-end onboard products and services for the travel industry. Its expert brands are: LSG Sky Chefs (airline catering and hospitality, lounges), Retail inMotion (onboard retail), SPIRIANT (onboard equipment) and Evertaste (convenience food).

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OCC members, Fred and Sandy onboard their catamaran Dakota Dream, were anchored at Antigua when this happened to their generator. It seems someone forgot to turn off the hot-wired raw water pump for their Northern Lights M673, 6 kw generator when they left the boat for Happy Hour. Upon returning to their boat, they realized the problem and shut down the still running raw water pump, too late. The generator was hydro-locked. This is what happens when an injector is removed to get raw water out of the cylinders. Ouch! Diesel and salt water sprays everywhere!!!

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The difference between a galley and a kitchen. (This is a joke). #satire #sailing #boattour #yachttour

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