Secret Recipe! My famous Veggie curry

Cooking on a boat... not always easy, so I share some of my best recipes, ideas and methods for producing really good food at sea This is a guaranteed winner with everybody, believe me, you cant go wrong with this, afloat or ashore. Make your name as a chef and cook this! Lots more cooking videos and tips here: https://www.youtube.com/playlist?list=PLZCvVhEwq-eah63JOpDimuvptAd8C2O5j Ingredients: ~1 tablespoon of (olive) oil 1 onion 6 cloves of garlic 2 heaped teaspoons ground almonds 2 heaped teaspoons garam masala 1 heaped teaspoon ground coriander 1 heaped teaspoon turmeric ½ teaspoon of hot chilli powder (more or less to taste) 2-3cm cube of ginger or 1 tsp ginger powder 1 tin Chick peas 1 tin Chopped tomatoes 1 stock cube (if available) 0:00 Introduction 0:43 Add oil to the pan 0:59 Peel and chop an onion 4:04 Prepare the garlic 6:00 Mix the spices, grate the ginger 12:37 add the spice mix to the pan 13:44 add chick peas, chopped tomatoes and stock cube 16:58 Time to test and enjoy! 19:00 A useful afterthought.. I do hope you enjoy watching this video and making the meal, I really think you will love it! Let me know what you think in the comments and do 'LIKE' if you do... Different ways to support this channel: 1. Like the video! (free) and comment if you feel inspired (free) 2. Subscribe (free) and click the bell (free) so you know when there's a new video 3. Become a member (cheap as chips)(actually cheaper than chips) and get personal access, plus early views of new uploads, and my eternal gratitude for your support 🙂 , here's the link: https://www.youtube.com/channel/UClCzx7NtTAcr9s2C3CJiv7w/join 4. Give me a 1 off donation via the thanks button under the video Sailing a 1970 Contessa 26