November: Be spoiled for choice with the Chaat Platter

In November, we explore the great horizons of North India – and we dig right in. The Chaat platter presents an array of indulgent snacks, consisting of a medley of finger-licking flavors. From dahi poori filled with sweet chutney to spiced potato patties and tamarind chutney, we watch Chef Walter Drozario piece together this authentic platter.