
Chef Joshua aboard Rocio del Mar at Mexico Liveaboards
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14/06/24
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You can tell when a chef loves what they do. Joshua and our chefs prepare meals as beautiful as they are delicious. From garden-fresh salads and homemade dressings to entrees decoratively presented and desserts almost too beautiful to eat, our guests are treated to wonderful dining experiences. For guests with dietary restrictions or gluten allergies or for vegetarians and vegans, our chefs provide a tasty variety of options. When you come diving with us, be sure to bring your appetite!
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