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Celana pendek Membuat

They call it the Century Egg (Kai Yeow Ma). It’s fermented, it’s pitch black, and it looks like something from a sci-fi movie. Today, I finally faced my fears at a local market. 🌶️ The verdict? It’s not what you think. It doesn’t taste like a rotten egg—it’s more like a creamy, earthy, a bit fishy and savory jelly. If you like strong cheeses, you might actually LOVE this. Watch until the end to see my real reaction! 🤯 Would you try this for $100? Or is it a hard pass? 👇 👉 Follow @sailingkanoa for more crazy food adventures in Thailand! CenturyEgg ThailandFood StreetFoodBangkok FoodChallenge ExtremeEating BangkokLife Thailand2026 StrangeFood TravelTips

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I am honored to share with you some great talks on nudibranchs and other sea slugs by researchers from all over the world: Japan, Brazil, Spain, USA, Thailand etc. Every week on Thursday and Sunday a new video. I am very grateful to all my colleagues that agreed to contribute to this project and I hope that these amazing sea slugs and scientists inspire you to learn more about our sea life and help to conserve our oceans 💕🌊

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Not sure how this falls got it's name. Reggie survived.

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