Welcome to Vally’s Galley – A Taste of the Sea! ✨ Join me in the heart of the boat’s galley as I prepare one of my favorite recipes from my new cookbook! Experience the magic of cooking at sea—using fresh, local ingredients, simple techniques, and a touch of creativity. This book is all about Mediterranean flavors, wellness, and making the most of limited space on board. 🔹 Sneak peek into the recipes 🔹 A glimpse of life in the galley 🔹 Tips for cooking effortlessly on a moving boat 📖 Pre-order now & bring the taste of the sea home! 🌊💙 #WaveFood #SailingKitchen

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The world’s largest maritime festival is held every four years in Brest, in the Brittany region of France. Members are watching this NEW video today at Off Center Harbor…

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Even on Island time, no pizza is safe.

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Strictly Sail Chicago, January 28-31, 2010, Navy Pier

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'The magic you're looking for is in the work you're avoiding' This hits different when you work on a boat. You try to avoid so much work. You try to not make projects bigger than what they are because everything is always a lot of work already... boatlife i guess... IG: yvonnemarianna.travels

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This build is made possible by you and your support. Thank you so much for watching, commenting and liking. If you'd like to help more please checkout the links below. Patreon: https://www.patreon.com/FindingSimon Instagram: https://www.instagram.com/finding_simon/ PayPal: https://paypal.me/ShelbyandSimon Sponsored by Renogy (https://www.renogy.com/) Total Boat (https://www.totalboat.com/)

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