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The most avant-garde Italian food A fresh and carefree design also characterises our Ugo & Vandino Italian restaurant. Modern and avant-garde Italian food, which still knows how to capture the essence of the traditional, keeping the spirit of classic Italian food alive.
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from 30 degrees Celsius and light winds to this... @robbeberkingclassics
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2,200
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2,738
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3,455
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1,030
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1,365
