Bei frischem Wind segeln wir von Port Tudy auf der Ile de Groix mit süd-östlichem Kurs gen Ile d'Yeu – die Belle-Ile bleibt an Steuerbord.

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The sky is grey, the rain is starting, and the first lightning strikes the water. We are entering a massive storm zone in the Strait of Malacca. You can feel the tension in the air! #storm #sailing #lightning #ocean #weather #yacht #straitofmalacca #adventure #nature #captain

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Alfred Mylne may have peaked when he designed the River Class over 100 years ago. The beautify old ladies of the lough make the Bottom Up Boats crew smile every time we glide by them on the race course. Her lines are timeless with her big boom holding out a main that powers her along in any conditions. The team at bottom up boats hope you are enjoying some of the sort clips from our 2025 racing season. Not long now until the boats are in the water once again. Bring on the 2025 summer of sailing.

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Frozen Tomatoes, Cucumber, and Peach. Burrata. That's it. A splash of olive oil and lemon. Eat it cold. Eat it slowly. This viral summer starter @simonauscher is blowing up — and for good reason. Frozen grated tomatoes + cucumber + sweet peach & burrata= pure magic. 🍅🥒🍑🧊 ⠀ It’s cold. It’s juicy. It’s creamy. It’s everything you want when it’s too hot to think. ⠀ ✨ Serve it ice-cold, share with friends — and thank me later. ⠀ Have you tried THE summer recipe yet? Tag someone who needs this in their life 💥👇

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