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Shorts Skapa
When on passage for many hours, hot food is essential. We all have our favorites, but seriously, beans, cheese, and tuna on a jacket potato? That's a culinary adventure gone rogue! What are your favorite passage lunches? Spill the beans (not literally) and let us know what you think. 😂
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🕓 ¿Sabías que la mayoría de los propietarios requieren regresar al puerto el día antes del final del chárter? Descubre por qué esta práctica es tan común y cómo planificar para aprovechar cada momento de tu experiencia. 🚤✅
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