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Corti Creare
Gatekeeping this until now... I’m on a mission of Culinary Anthropology, scouting the Original Flavor Profile of Bangkok before it becomes another "tourist magnet." This isn't your average street food. It’s a rare find of Traditional Cooking. The secret? Rich, golden Duck Eggs and an intense Wok Hei that you just can't find in commercial spots. We tried it, and I was blown away by how they preserve this Heritage Dish. I’ve meticulously archived this recipe—including the secret to that iconic crispy duck egg—in my Cookbook collection. Now you can own a piece of authentic Thailand in your kitchen, in both print and digital formats. 📍 Location: Reveal the secret in the video! — Go now before it's too late. 📖 Get the full Recipe Archive: Link in bio! 🔗 👇 Tag a foodie who needs to try this! #culinaryanthropology #bangkokfood #duckegg #padkaprao #streetfoodthailand #authenticrecipe #hiddengems #cookbook #foodscouting #heritagefood #localwisdom
A program through the Alberta government has been implemented to restore historical wetlands on agricultural properties. The county applied for the grant and asked me to host the project here on the farm. Of course, everyone here was in agreement. 80 year old aerial photos and other evidence indicate that this field had wetlands that were subsequently filled in and lost. As happens everywhere that factory farming occurs. Now, in order to destroy wetlands on your land, you have to pay a fee. Those fees go into these WRP (Wetland Restoration Project) projects. I feel great that we are contributing to the development of habitat for countless pollinators, amphibians, and bird and mammal life with this project. I’ll put out a full-length video soon with more details.