Gatekeeping this until now... I’m on a mission of Culinary Anthropology, scouting the Original Flavor Profile of Bangkok before it becomes another "tourist magnet." This isn't your average street food. It’s a rare find of Traditional Cooking. The secret? Rich, golden Duck Eggs and an intense Wok Hei that you just can't find in commercial spots. We tried it, and I was blown away by how they preserve this Heritage Dish. I’ve meticulously archived this recipe—including the secret to that iconic crispy duck egg—in my Cookbook collection. Now you can own a piece of authentic Thailand in your kitchen, in both print and digital formats. 📍 Location: Reveal the secret in the video! — Go now before it's too late. 📖 Get the full Recipe Archive: Link in bio! 🔗 👇 Tag a foodie who needs to try this! #culinaryanthropology #bangkokfood #duckegg #padkaprao #streetfoodthailand #authenticrecipe #hiddengems #cookbook #foodscouting #heritagefood #localwisdom

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Foppa Sailing Week 2024 | Tag 6 | Interview: Reinhard Widmann | Alpitz Sailing Team | 16/05/2024 Weitere Informationen: https://www.foppasailingweek.com/

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Chilling time at the beach while cruising the Bahamas on a solo sail aboard my Morgan 41.

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The modern Catamarans are made for comfort and not so much for sailing, that means they project a very large beam surface and the anchor cannot be effective with more than 15 kts of Crossing wind. To make the anchor effective you must upgrade to maybe 50 kg witch is unrealistic for this kind of boats, so make sure you protect your leeward quarter with a round fender or even better a permanent fender that can protect from any kind of accidental touch to the dock during your backing as well.

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