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Kurze Hose Erstellen
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Montez à bord avec Sea Spell, un modèle de C-Cat 37, sorti du chantier en provenance d'Italie en 2020. Parfaitement adapté pour les croisières, il est mis en disposition en location au départ de Hyères. Il est également possible de construire une version C-Cat 37 100% personnalisé selon chaque goût et exigence. https://www.c-cat-france.fr/
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#SHORTS Storm Franklin from Hythe Marina Southampton. Midday on Mon 21st Feb 2022. Wind speeds of 35-40kts with gusts up to 50kts
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Here is the answer to the last quiz question... With its substantial volume in the forward section of the hulls and the angled deck, the Novacat 16 effortlessly sliced through the water like a knife. In addition, as the crew on the trapeze, I operated the mainsheet, providing me with perfect stability and preventing any forward swing. -------------------------- Hier die Auflösung zur letzten Quiz-Frage .. Durch sein hohes Volumen im vorderen Bereich der Rümpfe und dem abgeschrägten Deck hat der Novacat 16 das Wasser einfach zerschnitten wie ein Messer. Dazu kommt, dass ich als Vorschoter im Trapez die Großschot bedient habe und so einen perfekten Halt hatte, um nicht nach vorne zu schwingen. web: https://novacat-katamarane.de/ insta: https://www.instagram.com/novacat_katamarane/ #novacatkatamarane #novacat16 #catsailing #catamaran #boatbuilding #woodenboatbuilding #stitchandglue #sailing #adventure #pitchpole #pitchpolecentral #katamaranselberbauen
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One of the things I love about sailing the world and traveling the way we do is trying new foods and learning new ways of cooking. In Trinidad, one of the clear winners has been Green Seasoning! A simple yet versatile seasoning mix, we'd never come across it before visiting the Caribbean. Now, it goes on BBQ ribs and chicken, and into our Trini curries, almost becoming a staple in our galley fridge! I show you how I make a flavorful, Trinidad-inspired green seasoning, a staple in Caribbean cuisine, before finishing off with some delicious BBQ! In mine I put thyme, spring onions (chives), pimento, habanero and parsley, garlic when I remember, and usually a bit of oil and lime juice. You'd usually add chadon beni to a Trini green seasoning, but we tend to skip it as one of our boat's crew prefers it without. _________________________________________________ After backpacking Asia, road tripping Europe and doing a bit of van life, we’re now exploring the world aboard our Leopard 45 catamaran. Check out our website https://www.travelsketchsailing.com/ 🎶 Music from Artlist ➼ Get yourself 2 months free with a subscription https://artlist.io/Telicia-1577425
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