Welcome aboard to the our video site for sailors. We are being constantly blasted by scammers and pirates, so registration is invite only
contact@sailorsahoy.com with "Invite". No spam, no newsletters. Just a free account
Quần short Tạo ra
Siamo Andrea e Camilla. Lavoriamo e viviamo in barca a vela da pochi mesi. Stiamo viaggiando intorno al mondo e stiamo assaporando il significato di crescita, smarrimento, scoperta. Nei nostri video mostriamo il bello di una vita leggera e nei nostri testi mostriamo la fragilità propria degli uomini e scendiamo in profondità alla ricerca della consapevolezza. Aiutaci a raggiungere persone che amano farsi domande e andare oltre le apparenze. Condividi il nostro profilo con la persona giusta.
les stages de voile famille sont parfait pour partager un bon moment ensemble autour du Frioul ou dans les calanques, initier les petits et perfectionner les grands. A Marseille même en hiver on profite du beau temps pour apprendre à faire du voilier pendant un stage voilier week-end ou semaine. Stage sur voilier course croisière Grand Soleil 40 https://ecoledevoiledecharlotte.com Suivez le projet pas à pas sur Facebook et abonnez-vous à la chaîne. https://www.facebook.com/L%C3%A9cole-de-voile-de-Charlotte-1558278947817898/?fref=ts
DINNER ON BOARD AT TAORMINA BAY What better way to spend an evening. Relaxing on board a luxury boat, the sun going down with the backdrop of the volcano Etna and a glass of fine Sicilian wine in your hand. Sailing toward the quiet of the bay of Giardini Naxos, far from the hustle and bustle of the town you will be treated to one of the most romantic and tastiest dinners you have ever had. After anchoring, you can enjoy wholesome food, prepared following our ancient tradition. Under the stars, in a magical atmosphere, surrounded by complete privacy, you will enjoy the most romantic Taormina dinner you have ever imagined. More ?? Do you enjoy cooking? You can now experience a private cooking class with the celebrated chef Karmen Mueller on board . She has managed her restaurants in Switzerland and Sicily and has worked as a chef for the past 15 years in an important Michelin-star kitchen. Karmen has the pleasure of sharing her knowledge with you, directly on board. A Hyper exclusive event by Sicily Private Spot