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We are getting ready for the Season 2022, to receive Guests on board Azores High and show them around the Azores. She has been on the dry for the last 7 month. It's time now to get her back into the water before installing the mast. Special thanks to the team of the Marina Praia da Vitória. Thank you for subscribing 🙏😊 📸Pete Keeping 🎵Tunetank.com
Ladies and gentlemen, this is your captain speaking 🥳 After months of hard work I’ve successfully passed my command upgrade course and can now call myself a captain. I’m beyond happy and excited for this new chapter in my career! Welcome onboard 🤍 (the audio is only a joke! don’t be grumpy 😂)
We’re mixing up a Rum Old Fashioned! 🥃🍊🔥 This twist on a classic combines rich rum, aromatic bitters, and a touch of sweetness. Watch the magic unfold!✨✨ Cheers!! Drink responsibly! Ingredients 2 oz dark rum 2 dashes Angostura Bitters 1 dash Peychaud’s Bitters 1-2 tsp sugar/a sugar cube Ice Steps Add the sugar cube/granulated sugar and bitters to a rocks glass. Muddle the mix until the sugar dissolves. Add rum then stir for around 60 seconds. Add ice then stir for another 60 seconds Cut a piece of orange peel about the size of your thumb (be careful not to bend it). Hold the piece of orange peel over the glass, warm it with a match flame, then bend it to release some oil into the drink 🔥🔥 Add the orange peel to the drink and serve. . . . . #cocktails #cocktailsathome #cocktailsofinstagram #craftcocktails #cocktailrecipe #mixology #RumCocktails #MixologyMagic #ClassicDrinks #rum