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Back in the galley, and we’re cooking up some big plans! Here’s what we want to optimize: 🔥 Going Fully Electric: With our new lithium batteries and powerful inverter, we’re swapping out the old gas stove for an induction cooktop and air fryer oven. This upgrade will take Vela’s galley to the next level—and it’s all part of going greener and more efficient before we set sail! 🧊 Fridge Upgrade: Our current fridge is the “stack-it-and-hope-for-the-best” type, and let’s just say, digging to the bottom for a forgotten yogurt isn’t exactly ideal. We’re dreaming of a drawer or door-style fridge for better organization and access. These changes are still in development, but we’re super excited to bring more comfort and efficiency to life on board. Got any tips or ideas for galley upgrades? We’d love to hear them! Share your thoughts in the comments ⬇️ 🎵 Music by Sergio Prosvirini from Pixabay #YouTubeShorts #Explore #TravelVlog #Vloggers #DailyLife #ChristmasCalendar #Vlogmas #ChristmasOnBoard #Beneteau44cc #Sailing #Liveaboard #LifeAtSea #TinyLiving
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Snorkeling the waters off of Bermuda. See reefs and shipwrecks throughout the coast of Bermuda.
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DINNER ON BOARD AT TAORMINA BAY What better way to spend an evening. Relaxing on board a luxury boat, the sun going down with the backdrop of the volcano Etna and a glass of fine Sicilian wine in your hand. Sailing toward the quiet of the bay of Giardini Naxos, far from the hustle and bustle of the town you will be treated to one of the most romantic and tastiest dinners you have ever had. After anchoring, you can enjoy wholesome food, prepared following our ancient tradition. Under the stars, in a magical atmosphere, surrounded by complete privacy, you will enjoy the most romantic Taormina dinner you have ever imagined. More ?? Do you enjoy cooking? You can now experience a private cooking class with the celebrated chef Karmen Mueller on board . She has managed her restaurants in Switzerland and Sicily and has worked as a chef for the past 15 years in an important Michelin-star kitchen. Karmen has the pleasure of sharing her knowledge with you, directly on board. A Hyper exclusive event by Sicily Private Spot
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