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While in Trinidad we've had people recommend a huge range of foods and local dishes to try. Over the last few weeks I've been listening to other cruisers rave about the aloo pie at the Port of Spain Central Market so today I got myself one and I'm SO glad I did! The mix of herbs, spices, potato, chickpeas and everything else stuffed inside the fried bread was delicious. The only question now is which Trinidadian foods should be next? #travelvlog #caribbean #localcuisine #lifestyle #trinidadandtobago

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Prüfungsvorbereitung: SBF Binnen unter Segel, Segelmanöver grafisch illustriert: Beim Wende - Manöver kreuzen wir mit dem Bug durch den Wind. Kommandofolge: Steuermann: "Klar zur Wende?" Vorschoter legt die Vorschot zurecht und meldet: "Ist klar!" Steuermann: "Rhe!". Die Pinne wird weggedrückt (Anluven) Der Steuermann ruft "Über die Segel", sobald das Vorsegel killt. Das Boot dreht durch den Wind. Der Steuermann setzt sich auf die Luvseite und der Vorschoter nimmt die Leeseite ein und holt die Vorschot wieder dicht. Das Wendemanöver ist abgeschlossen.

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Tom and Karen Grimmett chose to take delivery of their new Sun Odyssey 440 in Southern France so they could sail the Mediterranean, that was in 2018. Today, 5 years later, and they are working their way up the European Coast and plan to be in Norway for the summer of 2023. What a great journey they have had! __________________________________________________________________ Since 1957, Jeanneau has been dedicated to building quality sailboats and powerboats for those of us who share a passion for being on the water. Today, Jeanneau is a global leader in yacht production for both power and sailboats. Wherever there is water, you will find our owners' enjoying their Jeanneaus.

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