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Quần short Tạo ra
A delicious and simple dinner! Pan fried salmon with a wild mushroom and asparagus risotto! 75g risotto rice 1 shallot 2 x garlic cloves 1 stick celery 1 glass white wine 1 punnet wild mushrooms 1 bunch asparagus 80g Parmesan 1 knob butter Parsley Seasoning 1 x veg stock / mushroom/ chicken 2 x fillets salmon
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Ο οικοδεσπότης Γεράσιμος Γερολυμάτος φιλοξενεί τον Ευάγγελο Κυριαζόπουλο, Γενικό Γραμματέα Ναυτιλιακών Υποθέσεων & Λιμένων. Με βαθιά γνώση και εμπειρία, μιλά για τον στρατηγικό ρόλο της Ελλάδας στη διεθνή ναυτιλία, τις προοπτικές ανάπτυξης των λιμένων, αλλά και τις προκλήσεις που θέτει η γαλάζια οικονομία.
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INDARA enjoying a beautiful lively sail in the crystal blue Ionian waters. 13 knots of wind, 6 knots boat speed, sunshine, open sea and pure sailing freedom. Shot from the bow with the whole boat in view as she cuts smoothly through the waves. #sailing #sailboat #najad380 #indara #ioniansea #medsailing #sailinglife #yachting #boatlife #greekislands #sailingadventure #liveaboard
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Joe mettle my everything with BrownLoopz
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Top 5 tips for looking after your propeller. Need to know what to do to your prop when you are lifted out to prolong your mechanics and maximise performance on the water? Jenni from Sail Hub shares 5 tips to do exactly that. #sailing #sail #boatlife #yacht #boat #cruising #mechanics #boatyard #fix #howto #diy #howto #learn #top5 #sailhub
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