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A delicious and simple dinner! Pan fried salmon with a wild mushroom and asparagus risotto! 75g risotto rice 1 shallot 2 x garlic cloves 1 stick celery 1 glass white wine 1 punnet wild mushrooms 1 bunch asparagus 80g Parmesan 1 knob butter Parsley Seasoning 1 x veg stock / mushroom/ chicken 2 x fillets salmon
We've recently introduced a new branch to our business, the West Coast Sailing Rig Shop. Rig Shop: https://westcoastsailing.net/parts/line/one-design-rigging Custom and pre-speced items, hand built rigging products for many one design sailboats now made in house. Spliced halyards, sheets and control lines for dinghies and keelboats now available.
Sass made a request that I bake our favourite treat on the sailboat tonight. Scottish Oat Squares! Iâll show you the recipe and how I did it in next weekâs episode. But for now, watch me resurrect the ancient diesel engine on our little abandoned sailboat. Weâre one step closer to leaving the dock. New episode out every Sunday. #sailboatlife
Hereâs what EJET'S blend of speed and gentle waves looks like â super cool, right? đ With dynamic electronic throttle control and hydraulic steering, the EJET 4x tender offers complete control in all sea conditions. Itâs not just safe but an absolute thrill to operate!âĄī¸ Check out masteryachting.com to learn more about this incredible tender. #EJET #EjetTender #ElectricTender #ElectricBoat #Yachting #Sustainability #Ecofriendly #Excitement #Wakeboarding #MasterYachting #MasterYachtingGroup