Another year, another exclusive calendar, another series of mouth-watering dishes from all over the world. Only this year, we take you behind the scenes of each month. Watch how our LSG Group chefs broaden horizons by reinventing familiar cocktails and deconstructing traditional dishes; and how we reach new destinations by working with SPIRIANT, Retail inMotion and LSG Sky Chefs. From boeuf bourguignon to chaat platters and shrimp ceviche, we’ll be showing you just what goes on in a nine-day photoshoot. So stay tuned and explore new horizons with us.

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Seja também um apoiador do #SAL: https://apoia.se/hashtagsal Neste post do Mural lá no APOIAse tem o link para o nosso grupo do Telegram: https://apoia.se/hashtagsal/contents/view/Grupo-de-Apoiadores-do-SAL-no-Telegram.-CYgvVmY44?page=1#0 É só fazer o login com a sua conta 😀 Seja membro do #SAL no YouTube e ganhe benefícios exclusivos aqui dentro do Youtube, como resposta prioritária de comentários e fundos de tela (wallpapers) do #SAL: https://www.youtube.com/channel/UCj8_DeCUB0uL4cJwFmiQfMQ/join Conheças as mochilas e chaveiros do #SAL: https://www.ligarte.com.br Conheça as camisetas e moletons do #SAL: https://www.lolja.com.br/creators/hashtag-sal/ #veleiro

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Sailing the Oregon Coast, Tillamook! 70 Miles Off Shore! Sailing the Oregon Coast! There's Tillamook! We are 70 Miles Off Shore on our way to Mexico in our Sceptre 41, Gypsea Explorer. We are new sailors! Thank you for being here. If you dig the journey, we would love you to subscribe or check out our blog at: https://gypseaexplorer.com/ Cheers! Heather & Chris! Me & The Kiwi

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Join us for the adventure of a lifetime as we sail our catamaran from Panama to French Polynesia, crossing the largest ocean on earth: the Pacific!

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