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Manta Ray, playing with our diver and saying hi, during one of our recent dive trips in Komodo. Keen to join liveaboard diving, and explore the natural wonders of Raja Ampat and Komodo National Park? Contact La Galigo Liveaboard today: ✉️ info@lagaligoliveaboard.com 💬 +62 812 2000 2025 🌐 www.lagaligoliveaboard.com DIVE MORE, EXPERIENCE MORE with La Galigo Liveaboard.
My galley make over has been slowly happening over the last few months, from a brand new kitchen floor to a new table top and a new benchtop. I tiled a mosaic backsplash behind the sink, and for anyone telling me not to tile my boat, hey it looks epic so please be quiet! :) Thank you! But the actual questions: was it a good idea installing a mixer tap in the kitchen? Yes and no! It is great to have hot water, to be able to clean my dishes properly and what not, but on the other hand having a proper tap means I use a lot more water! And on a boat fresh water is sacred. I don't have a water maker. I am very aware of how much water I use, but if I have guest over and they turn the tap on and the water runs, it always gives me an anxious feeling. Switch back to a foot pump and cold water? I don't think so, but I am tempted to install a saltwater pump to rinse off dishes etc... Let me know what you guys would do! IG:yvonnemarianna.travels