Gourmet cuisine with a taste of the sea The new culinary offering at our restaurant Las Rocas brings the taste of the sea to your palate. Brought to you by the prestigious chef Jorge Peñate we get dishes combining traditional flavours and innovative twists, a personal hallmark that’s turned Las Rocas into the flagship of gourmet cuisine in southern Tenerife. Flavours from the sea are the star attraction on a menu, which also doesn’t forget about meat or rice based dishes.

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This is the third cycle introduction for the Regatta Safety Officer Certification

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The Bottom Up Crew were a little rusty in there first major racing weekend, with the breeze up and the co-ordination between the crew members slightly off they put there J109 on it side in back to back gybes. The video footage always help with the debrief which enable us to correct our mistakes getting on on point for the rest of the weekend. The less than perfect gybes show how forgiving the J109 is even when the breeze is up. After the broach letting both the sheet and kicker go and putting the wheel hard to leeward is all that you need to get the boat off its ear and heading back in the right direction. The major mistake with both of the gybes was the time it took to get the main sheet across. The delay in getting the main across caused the spinnaker to set too early on the new gybe, without the main creating a wind shadow over it there was too much power in the kit which started the broach up, which was made ever worse once the main flipped across. The second change which may have avoid the broach would have been to quickly ease the new sheet 4 or 5 feet the second the spinnaker filled on the new side, this is the next best thing to reduce the power as the kite sets on the new gybe. The redline racing team dusted themselves off and pushed hard enough across the weekend to end with a 3, 2 and a 1 which was enough the take the overall victory in the annual Strangford Lough Narrows regatta. We hope you got some value out of these back to back gybes, learning what not to do.

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We're leaving Scawfell Island and setting off on a 120 nautical mile journey to Island Head Creek.. Normally, we’d stop and explore the islands along the way but this time, we’ve got a short weather window to make it south, so we’re sailing non-stop, all day and all night, before eventually moving on to the Keppel Islands. So come aboard and see what it’s really like to live on a sailboat - as we’ve kept this video as real and as raw as possible! 🐠 Become a Patreon + help save the ocean 🌊👇 https://www.patreon.com/c/SailingAmi 0:00 - Welcome Aboard! 0:34 - Navigating from Scawfell to Island Head Creek 3:29 - Sunset Sailing & Night Watch Under the Stars 5:15 - Sunrise with Dolphins: A Perfect Sailing Moment 7:12 - Island Head Creek: Coconut Hunting on the Water 11:04 - Mangrove Mudcrabs: Exploring Coastal Wildlife 13:03 - Hoisting Sails: Leaving Island Head Creek Behind 14:17 - Processing Fresh Coconuts Aboard the Sailboat 15:57 - “Lure On My Croch!” 17:46 - Galley Girls: Life in the Sailboat Kitchen 20:00 - Sunset Extravaganza: Sailing into Golden Hour 22:24 - Boat Jump: Water Fun on the High Seas 23:14 - Keppel Island Mangroves: Shoreline Exploration 25:00 - Island Footsteps: Hiking & Discovering 29:00 - Next Week’s Voyage: What’s Ahead on Sailing Ami #BoatLife #TruthAboutSailing #OffGridLife #UnfilteredLife #TinyHomeOnWater

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