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Gourmet cuisine with a taste of the sea The new culinary offering at our restaurant Las Rocas brings the taste of the sea to your palate. Brought to you by the prestigious chef Jorge Peñate we get dishes combining traditional flavours and innovative twists, a personal hallmark that’s turned Las Rocas into the flagship of gourmet cuisine in southern Tenerife. Flavours from the sea are the star attraction on a menu, which also doesn’t forget about meat or rice based dishes.
The first week for the season ending frosties regatta at SLYC was sailed under grey skies with big breeze. The crew on GTR went with a reef in the main to make the boat easier to control with the wind gusting over 20 knots. The mainsheet main and job trimmer really got in sync up the second beat which allowed the skipper to put the bow done and get the boat speed over 7 knots. The team on GTR showed the rest of the fleet a clean pair of heels to take two bullets to get off to a flying start on race day 1. The team at bottom up boats hope you are enjoying the footage from the final regatta of the 2024 sailing season.