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Schlemmen für den Klimaschutz: Was zu schön klingt um wahr zu sein, kann tatsächlich funktionieren. Schließlich entstehen in Deutschland fast genauso viele Emissionen durch die Nahrungsmittelindustrie wie durch Mobilität. Ebenso wichtig erscheint die Frage, ob „C02-armes“ Essen schmeckt. Wir haben drei mutige Kollegen mit Besteck und Hunger in unsere Experimentalküche geschickt, um sich nachhaltige Produkte – oder das Essen der Zukunft – auf der Zunge zergehen zu lassen. In den sechs Folgen der Videoserie „Klimafreundlich – aber lecker?!“ verraten uns die kulinarischen Versuchskaninchen per Daumen, was ihnen geschmeckt hat und was sie nachkochen würden. The LSG Group is the world’s leading provider of end-to-end onboard products and services for the travel industry. Its expert brands are: LSG Sky Chefs (airline catering and hospitality, lounges), Retail inMotion (onboard retail), SPIRIANT (onboard equipment) and Evertaste (convenience food).
With Dracan 42 you can enjoy the sea's limitless potential. This power catamaran is designed for individuals who want boundless adventures in combination of luxury and performance. 🗺️ Embrace the freedom, the breeze in your hair, and the expansive horizon that lies ahead. 💨 Visit masteryachting.com for more information. #Dracan #DracanMarine #MasterYachting #PowerCatamaran #OutboardEngines #YachtingWorld #MasterYachtingGroup #Dracan42
Imagine coming face to face with the biggest fish in the sea – the whale shark. That’s just what happened to a group of lucky passengers with Great Adventures in a very rare encounter while they were seated in the semi-submarine at Moore Reef. This vision was captured by one of the lucky passengers. The whale shark, estimated to be 4 - 5 metres in length swam up close and alongside the semi-sub window as excited passengers looked on in awe. Quicksilver Group Environment and Compliance Manager Doug Baird said. “For what is the world’s largest fish, we really do know very little about them and their behaviour here on the east coast of Australia.” More often associated with the northern waters of Western Australia, whale shark encounters on the Great Barrier Reef are quite sporadic. This sighting is of great interest to researchers who have been working to identify a potential whale shark aggregation site in the far north regions of the Reef. As the largest fish in the sea reaching lengths of over 12 metres, whale sharks are docile fish feeding mostly on plankton, crab larvae and jellyfish, which they scoop up with their colossal gaping mouths while swimming close to the water’s surface. They are listed as a vulnerable species and prior to the mid 1980s there were less than 350 confirmed reports of whale sharks world-wide. Researchers are able to identify individuals from photographs by analysing the patterns of markings on their bodies - a bit like fingerprints.
SKIPPER LARGE POWER COURSE (4.9/5 ⭐️⭐️⭐️⭐️⭐️) : https://www.nauticed.org/powerboating-courses/view/skipper-large-power-boat When the wind is blowing you downwind to an end tie dock on your port side and when you have a standard right-hand-screw propeller or twin screws, you can use this very simple technique. Simply go past the slip and back the boat in taking advantage of propwalk (for single engines) to angle your stern in or use a small short amount of dock side engine in forward to angle your stern to the dock. Tie a stern dockline aft onto the dock. This and other powerboat docking and training is available in NauticEd's Skipper Large Powerboat Online Course at: https://www.nauticed.org/powerboating-courses/view/skipper-large-power-boat #boating #powerboating #education #howto #docking