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🇫🇷 // Le compte à rebours est lancé : Conrad et Mathieu viennent officiellement de passer sous la barre symbolique des 1000 milles les séparant de la ligne d’arrivée ! Après plus de quinze jours de course, ils auront (presque) tout connu sur cette mythique Transat ! Une aventure humaine et sportive à la fois exigeante et inspirante, rythmée par les hauts et les bas de l’océan, la complicité du duo et la force des éléments. De quoi forger des souvenirs indélébiles pour le skipper et l’ultra-traileur. Mais l’histoire n’est pas encore terminée : au portant, portés par les alizés, ils filent désormais vers la chaleur caribéenne 🌞⛵ Rendez-vous vendredi à Fort-de-France 🙌🏼 🇳🇿🇺🇸 // The countdown is on! Conrad and Mathieu have just crossed the symbolic 1000-mile mark to the finish line. After more than two weeks at sea, they’ve (almost) seen it all on this legendary Transat! A human and sporting adventure — demanding, inspiring, and shaped by the ocean’s highs and lows, the duo’s strong bond, and the raw power of the elements. Memories that will stay with the skipper and the ultra-trail runner forever. But their story isn’t over yet. With the trade winds at their backs, they’re now surfing their way toward the Caribbean warmth ☀️🌊 See you Friday in Fort-de-France 👋🏼 Social medias : Facebook : https://www.facebook.com/conradcolmanoceanracing Instagram : https://www.instagram.com/conradcolman

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Emotional flight on the top of volcano Etna. Once at the top (3,500 mt./11,500 ft.) you can admire the lunar landscapes and the active craters, often smoking. You can see the indelible marks of lava flows that characterize the topography of the area and also the coasts of Sicily to the Calabria. The 20-minute flight is carried out with an Ecureil AS 350 with a maximum capacity of 5 guests. A sky tour for a sightseeing experience to discover the incomparable sensation of the wild majesty of the volcano.

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Fried Chicken Baked In Your Oven! Marinated Chicken with Balsamic and Garlic Coated and Cooked to a Crispy, Juicy Chicken with Lots of Delicious Flavors! Our Oven Fried Chicken is a favorite chicken meal when we want something fried but healthier! Recipe on Blog: https://www.chrisdoeswhat.com/oven-fried-chicken-with-balsamic-and-garlic/ A simple coating of Wheat Flour over our Marinated Chicken baked in the oven with Extra Virgin Olive Oil does the trick. We were inspired by our Grilled Chicken with Balsamic recipe, so we experimented with different healthier coatings. We found that Wheat Flour is a perfect coating with just the right amount of crispiness and flavor for this Oven Fried Chicken dish!  You can also follow us on our blog: https://www.chrisdoeswhat.com/ Or go directly to cooking: https://www.dininginwithdanielle.com If you have a request, please see our blog and go to contact. https://www.chrisdoeswhat.com/contact-us/ Current Video & Blog Productions: Florida Landscapes Explore Florida Recipes with Danielle DIY and HowTo Reviews YouTube Playlist Explore Florida: https://www.chrisdoeswhat.com/y_explore_florida Equipment: All videos are edited with Sony VEGAS Pro https://amzn.to/2GrzE77 Our video studio does have a green screen with umbrella lighting https://amzn.to/2BVIlpq All recording equipment is Sony and our main camera is the HDR-CX675 offering servo steadied filming and 5.1 sound. https://amzn.to/2BlJxQb Affiliate Links: - Shop Amazon at no cost to you, and helps our channel: https://amzn.to/2SMfsjS - Shop Target at no cost to you, and helps our channel: https://goto.target.com/xkbJ1 - Easy low-cost Financial Investing: Acorns Investment - https://www.acorns.com/invite?code=ach8rs - Best Blog Hosting: https://www.bluehost.com/?utm_source=www.chrisdoeswhat.com&utm_medium=affiliate&utm_campaign=affiliate-link_chrisdoeswhat_notype Music: Intro/Outro: Elliot Berger - The Nameless Video Music: Summer's Tides - Oshóva #chrisdoeswhat #dininginwithdanielle #homaidchef

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