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In this video, we're sharing the secrets to making a traditional dish from the Solomon Islands called Massi Massi. This dish is made with gnali nuts, abika leaves (slippery cabbage), and potato, and it's slow-baked in green banana leaves for a subtle earthy flavour. It's a time-consuming process, but the results are definitely worth it! Subscribe for more traditional food and travel stories! For the full Video: 🎥 Episode 12 : When Your Guide Prays for Directions... 🔗 https://youtu.be/sG-eMy7OY50 📍Location: Cheke Village, Vangunu Island, Marovo Lagoon, Western Province, Solomon Islands #solomonislands #massimassi #traditionalcuisine #gnalinut #abikaleaves #slipperycabbage #slowbaked #banana leaves #earthyflavor #culturalheritage #foodie #cooking #recipe #travel #culture #onceuponareef
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Evinrude 1987 50hp kör ur salt vattnet ur motorn
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🇫🇷 Louis Burton commence à remonter vers les premiers et ne lâche rien. Sa détermination et ses efforts constants portent leurs fruits alors qu'il se rapproche du peloton de tête. 🇬🇧 Louis Burton starts to climb towards the front and doesn't let up. His determination and tireless efforts are paying off as he closes in on the leading pack. ------------------------ ➡️ SUIVEZ-NOUS ! // FOLLOW US ! 🔗 Website : https://www.newyorkvendee.org/ 📸 Instagram : https://www.instagram.com/vendeeglobe/ 🐦 Twitter FR : https://twitter.com/VendeeGlobe | Twitter ENG : https://twitter.com/VendeeGlobeENG 🕺 TikTok : https://www.tiktok.com/@vendee_globe 💻 Facebook : https://www.facebook.com/VendeeGlobe 💼 LinkedIn : https://www.linkedin.com/company/vendée-globe/
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Serious sailing stuff at @jachtemprzezswiat
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