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Kurze Hose Erstellen
Una limpida giornata d'Agosto con rotta verso le secche della Meloria con vista sull'isola di Gorgona, ma il video non rende bene, la giornata era talmente limpida da intravedere sia la Corsica che l'isola di Capraia. video realizzato in mattinata con assenza di vento (patana), al contrario nel pomeriggio i veleggianti che non avevano mai toccato il timone si sono divertiti a far letteralmente volare la barca sull'acqua grazie ad un vento fino a 16 nodi. Vuoi venire in gita con noi in barca a vela? Tutte le info qui: http://barca-vela.blogspot.it/p/gita-in-barca-vela.html
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After 12hrs of motor sailing across a really calm Gulf Stream we made it to the Bahamas. checking in was super easy and we're so excited to be back to the blue water of #bahamas. Now it's time to explore a different part of the Bahamas. #shorts
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Yacht oerformed fantastic. On full RPM sailing smooth and without vibrations.
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"Rabo de Toro" Oxtail stew. family recipe from my Andalucían friend Teresa. "rabo de toro" Oxtail stew. For 1 kilogram of bull tail: Salt, pepper, sweet paprika ( the best is from Vera) , 1 bay leaf, 1 onion, 5 cloves of garlic, 1 tomato and a half, 2 carrots, a sprig of celery, 1 leek, 1 glass of oloroso wine or brandy or white wine, 1 cup of meat broth, olive oil Season the bull's tail with salt and pepper and sauté it in olive oil. In the same oil we put to fry everything cutting onion, garlic, tomatoes, carrots, celery, leek and add bay leaf. Add the meat with the glass of wine and the broth. After sautéing a bit, add water, salt and pepper. Cover in a pressure cooker I leave it for 1 hour in my pot on a small fire. Serve with rice or potato
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