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Korte broek Opprett
A great day of sailing needs to be capped with a great dinner. Some vegetables from the garden, some prime ribeyes, and a nice bottle of red wine surely creates one of those "Moments in Time". We are anchored in Battle Creek, across from Long Cove, the home port of our 18-foot Trimaran going back to the 1970s. This is where it all began.
I've worked in various roles within the scuba diving industry, and I want to help people succeed in this world. It's not always easy, but it is fun. If you want further help, check out my new Marketing & Business Course for Scuba Divers: https://www.patreon.com/azulunlimited/shop/marketing-business-for-scuba-divers-125392