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𝗕𝗨𝗢𝗡 𝗔𝗡𝗡𝗢 a tutti voi da Sailing Ronik! ❤️ Noi proseguono le avventure sulla barca "Ronik" e sul camper "Carletto"! Grazie a tutti voi per averci accompagnato in questo lungo anno e grazie in anticipo a chi ci accompagnerà durante il prossimo. Siete FANTASTICI... Vi abbracciamo forte! Tantissimi auguri Buena vida! Betty & Mauro ⛵️ #sailingronik #ronik #videoyoutube #youtube #vivereinbarca #barcaavela #vento #vela #lanostracasa #crociereinbarcaavela #charter #camper #camperlife #viaggioincamper #ronik #velistiincamper

sailingronik

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Going under the bridge deck on our aluminium catamaran, Shining Light. Our floating home is a 50ft Lock Crowther design 85 Mark IV and built in the Gold Coast of Australia in 2005

sailingwiththejameses

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apres un depart ratter ...ou javais oublier de tinker la tink principale ... cest partie .. au revoir Belleville !!!! merci de votre aide ... et de vos bon soin de mavoir charger 1 jours sur les 3 que jai du prendre a essayer de partir avec MOMIGI ....

voiliermomigi6568

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tvnauticalchannel

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🍞 Banana Bread * Melt 1/3 cup unsalted butter * Mash in 3 overripe bananas * Stir in 1/2 cup sugar * Mix in 1 large egg * Stir in 1 tsp vanilla * Stir in a pinch of 🧂 * Stir in 1/2 tsp baking soda * Add in 1 1/2 cups AP flour * Add in 1 tsp ground cinnamon * Gently stir/fold in flour just until flour is incorporated (overmixing will make the bread dense) (I use a saucepan for everything so I can melt the butter in it first and avoid more washing more bowls and things) ✨Crumble Topping * 1/3 cup flour * 1/4 cup flour sugar (half white half brown is👌🏼) * 1/2 tbsp cinnamon * 2 tbsp chopped pecans * 2 tbsp salted butter Add everything into a small bowl and use a fork to cut the butter into the flour mixture until crumbly Pour batter into loaf pan Sprinkle with streusel topping Bake at 375F for 45-50 mins until inserted toothpick comes out clean Transfer to a wire rack to cool ⠀⠀⠀⠀⠀⠀⠀⠀⠀

Sailingjibsea

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D16 : Visual navigation between Stéphane Le Diraison and Conrad Colman

vendeeglobetv

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