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As you sail along the northeast part of Elba, just off the Tuscan coast, make sure you drop your anchor in this special place, for a small bite or a full Italian menu. Freshly caught fish + super views of sunsets + ideal proximity to the sea. We meet Mario, owner and chef of Aquasalata (‘Salty water’ in Italian), a restaurant where the solid Tuscan culinary tradition meets creative innovation. Learn more about the restaurant and Elba in the latest issue of Magister Navis on https://www.sailogy.com/magazine
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In diesem kleinen Ausschnitt aus unserem Recap Podcast zur BOOT in Düsseldorf diskutieren wir die Frage ob Messen in der Zeit des Internets wirklich noch einen Mehrwert haben. Und, was wir dort alles so erlebt haben! Spannende Einsichten! Den ganzen Podcast gibt es in unserer Mitgliedschaft! Kanalmitglied werden und exklusive Vorteile erhalten: https://www.youtube.com/channel/UC8OmaK-xOjjJVHySEP7gJ_g/join
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Na tranquila Lagoa da Conceição, a experiência de velejar com a vela balão é verdadeiramente mágica. As águas calmas tornam-se palco de uma dança suave, enquanto o balão se enche de vento, impulsionando a embarcação com graciosidade. Sob o sol dourado, o veleiro desliza pela lagoa, proporcionando uma sensação única de liberdade e serenidade. Uma experiência que transcende a vela, conectando-se à beleza serena da natureza ao redor. ⛵️🌅 #VeleiroNaLagoa #VelaBalão #MagiaMarítima
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