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While in Trinidad we've had people recommend a huge range of foods and local dishes to try. Over the last few weeks I've been listening to other cruisers rave about the aloo pie at the Port of Spain Central Market so today I got myself one and I'm SO glad I did! The mix of herbs, spices, potato, chickpeas and everything else stuffed inside the fried bread was delicious. The only question now is which Trinidadian foods should be next? #travelvlog #caribbean #localcuisine #lifestyle #trinidadandtobago

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Valli di Comacchio , zona Bettolino di foce, un volo di fenicotteri rosa . I miei social: Youtube: https://www.youtube.com/@MavarChannel Instagram: https://www.instagram.com/mavar58/ Facebook: https://www.facebook.com/mauro.folegatti Gruppo Facebook : https://www.facebook.com/groups/mercatinousatobikers Pagina Facebook: https://www.facebook.com/MercatinoUsatoBikers TikTok; www.tiktok.com/@mavar58

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VIRGINIA is a highly customized and expertly maintained Talaria 48 Flybridge with the largest engine package, Volvo D13 900HP, offered on a Talaria 48, allowing speeds of up to 40 knots and an easy cruise of 35 knots. At her commissioning, she was the most optioned Talaria 48 ever built and is still featured today in Hinckley marketing materials. She features custom teak sliding pilothouse doors, a stunning gloss varnished cherry interior, convertible dinette/second stateroom, two heads each with a separate stall shower, JetStick II, and more! Owned by a very knowledgeable yachtsman as his 4th Hinckley, VIRGINIA has been maintained to the highest standards including weekly mechanical checks when in commission and service by Hinckley Yacht Services. Only available as her owner is moving up to a much larger boat, VIRGINIA represents a very special opportunity to own this incredible yacht. Link: https://hinckleybrokerage.com/yachts-for-sale/hinckley-talaria-48-flybridge-2013-4301286/

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Welcome to the official See The World Channel. We are currently sailing as fast as we can to reach the Canary islands for the Atlantic crossing. We are planning to start posting the episodes here in January 2025, you can already follow us on Instagram: We_are_see_the_world We are also planning to start a podcast, so if you have any questions about our adventure, planning, struggles, or anything else, please leave a comment. We will use your questions as topics for the podcast, as well as discuss happenings that we didn't or couldn't film. There are a lot of fun things on the horizon, and we are so excited to share this chapter with you! Ahoy!

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My wife's reaction to comments on cucumber! Priceless... See all these outtakes at the end of our videos!

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