Green Curry Fried Rice Malaysian style (Nasi Goreng Kampung perisa Thai Curry)

Green Curry is available on most American grocery isle these days. If you like green curry, you will like the fried rice version too. Here is the original recipe: https://www.youtube.com/watch?v=P7XOVPrxEaQ (She is the maestro) If you want to make your own green curry paste, here is the recipe: https://www.youtube.com/watch?v=ZXVVIG0qh3s So, what make this recipe Malaysian style? The fried dried anchovies & dried shrimp of course. Ingredients List: Shallots Garlic Dried anchovies (ikan bilis) - optional Dried shrimp - optional Coconut milk Green curry paste - Mae Ploy brand is the best. here I use Maesri Rice Vegetables - your taste Cilantro, Thai basil (daun selasih), Vietnamese basil (daun kesum) - optional Protein - your taste Egg Garnishes - your taste. Here I use green onion, tomato, cucumber, boiled egg & lemon Salt & pepper No exact measurement. Just go by what feels/taste right.