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#shorts Here’s a dish I cooked up out at anchor. Ground chicken in a red chili sauce made from Fresno peppers, a sliver of habanero, gochujang, soy sauce, hoisin sauce, galangal, cilantro and vinegar. Topped off with some cut spinach and cilantro. No white bread and spam on this boat! This is the way I do boat food!
SEAFARER TRAINING – LEARN TO SAIL IN GREECE Seafarer Training RYA Courses (Seafarer Training) If you are looking to take an RYA training course, the sheltered waters of the Greek island of the Ionian is perfect location, as the inland sea is protected by the islands of Lefkas and Kefallonia. http://www.seafarersailing.co.uk/sailing-school/ionian/