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The construction of the Tower began in 1173. Originally designed to be a bell tower, it stood upright for over 5 years, but when the third floorwas completed in 1178 it began to lean. Italians were shocked by the event, as the tower began to lean ever so slightly. The thing is the foundation of the tower, which is only 3-meter deep, was built on a dense clay mixture. This mix impacted the soil and furthermore the clay was not strong enough to hold the tower upright. As a result the weight of the tower began to diffuse downward until it had found the weakest point. Due to this problem, construction works stopped for 100 years. The government decided to focus on its war with Genoa and hope that the soil would settle in the meantime.

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Did you know that National Hispanic Heritage month starts today? So to celebrate my own Hispanic heritage, I bring to you the Paloma, the national drink of Mexico! Yes it’s true! The Paloma - not the margarita - is the national drink of Mexico! How to make a Paloma Ingredients 1.5 ounces tequila 1 ounce lime juice, freshly squeezed 1 ounce grapefruit juice A splash of Jarritos grapefruit soda, chilled Garnish: lime wheel Garnish: tajin rim (optional) Steps Rub a lime wedge around the edge of a highball glass and dip the rim in tajin (optional). Add the tequila, lime juice, and grapefruit juice to the glass, then fill with ice. Top with a splash of chilled Jarritos grapefruit soda and stir gently to combine. Garnish with a lime wheel. Cheers!! . . . #cocktail #cocktails #cocktailsathome #cocktailsofinstagram #craftcocktails #cocktailrecipe #drinkrecipe #mixology #mixologist #palomacocktail #paloma #tequila #nationalhispanicheritagemonth #hispanicheritage #hispanicculture #mexicancocktail #nationaldrinkofmexico

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Flair, style and an unmistakeable presence on the water. That's our Inouï at The Superyachtcup 2017

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