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The smart design features of the Duchy 27 make her truly stand out. https://www.wellingtonyachts.com/yacht-details/9766247/2025-cockwells-27 From the sliding skylight that fills the cabin with natural light to the clever transom step for effortless boarding, every detail has been thoughtfully crafted. The cockpit is equipped with integrated refrigeration—perfect for keeping drinks and provisions within easy reach while cruising. You’ll also find custom Duchy-branded crockery and glassware, built-in tool storage, and an engine box seat that offers both comfort and practicality. Molded deck steps make movement around the boat safe and intuitive. A perfect balance of modern convenience and timeless style — that’s the Duchy way. https://www.facebook.com/WellingtonYachtPartners #Duchy27 #WellingtonYachtPartners #SmartDesign #LuxuryYachting #ClassicStyle #MotorYacht
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Esplora il comfort di una barca open space! Scopri un letto matrimoniale elegante, una cucina funzionale e un'area relax. Goditi un tour virtuale di questa barca, ideale per una vacanza rilassante. #barcaopenspace #tourvirtuale #designinterno #vacanzarelax #barcaopenspace #tourvirtuale #designinterno #vacanzarelax #viaggi #mare #comfort #internibarca #arredamento #boatlife
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Is this the world’s strangest luxury? Nestled in the neon chaos of Bangkok’s Yaowarat, you’ll find vendors serving this ancient mystery: Bird’s Nest drink. It’s a staple of traditional recipes and food history. For centuries, this "liquid gold" was so rare and expensive it was reserved only for Emperors. The secret? It’s made from the hardened saliva of swiftlets found in limestone caves. Known in culinary anthropology as an elixir for health and skin, it’s now a accessible piece of food heritage you can enjoy on a plastic stool for just a few dollars. It’s sweet, refreshing, and a must-try for any curious soul. Now be honest: Knowing what it’s made of... would you take a sip? Let me know in the comments! 👇 Culinary anthropology research in Bangkok Chinatown. Tasting traditional Bird's Nest soup at Yaowarat night market. Authentic food history, ethnographic research, and street food origins documentary by cookbook author.
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We are onboard #pando #Iona right now! Subscribe for our full Iona Xmas Market cruise vlog series - coming soon! #pando #iona #thisisthelife #cruiselife #shorts
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