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Sailingboat - Både sælges, Beneteau 50 Oceanis, 2007 EUR 188.000 Scanboat A well-equipped Oceanis 50 Located in the Baltic Sea near Turku Finland serviced and ready for sailing. Part of exchsnge / a sensible offer may be concidered. 15m x 4.5m, draft 2.1m, mast height 19.5m, weight 12,800 kg, VAT paid. Radial mainsail and genoa replaced in 2021, spinnaker with sock (unused), Max Prop folding propeller with rope cutter, standing rigging 2017 and Dyneema halyard replaced in 2019, backstay adjuster updated in 2022, bow thruster, diesel gen. 4,5 kW with 502 hours, gel batteries” (880Ah) from 2023, refrigeration units 2025, 12 snd 8” plotters, autopilot, radar, davits... https://www.scanboat.com/en/boat-market/boats/sailingboat-beneteau-50-oceanis-17514983

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the boys@sailingwindsome7056

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After trying a range of home cooked dishes and practicing cooking Trinidadian cuisine I'm starting to learn the flavour profile! It's delicious but so different to what I'm used to growing up in Australia, where Asian and European cooking influences are more common. Want to know why Australians love lamb? Google our Australia Day lamb ads and take it with a sense of Australian humour 😉 After some internal debate I decided to try cooking some lamb in a curry inspired by Trinidad cooking, using pimento, peppers, Chief spices and of course, green seasoning. The outcome was pretty good and convinced me my next challenge should be curried goat! ______________________________________________ https://www.travelsketchsailing.com/ ☝Check out the website for more info on us, the places we go and products we use 📷 After backpacking Asia, road tripping Europe and doing a bit of van life, we’re now exploring the world aboard our Leopard 45 catamaran. 🎶 Music from Artlist ➼ Get yourself 2 months free with a subscription https://artlist.io/Telicia-1577425 #travelvlog #digitalnomad #LifeStyle #travel #trinidad #caribbean #localcooking #trinidadandtobago #curryrecipe

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