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ausfreudeamsegeln

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Join Us at the Cannes Yachting Festival for the Bali 5.2 World Premiere! 🌟 Dates: September 9–14, 2025 📍 Location: Vieux Port & Port Canto, Cannes Discover the brand-new Bali 5.2. A stunning 52-footer packed with innovation, space, and open-air luxury. Highlights include: * Ultra-modular layouts: Configurable from 3 to 6 cabins, with up to 16 berths * Signature Bali design: Solid foredeck, “up-and-over” door, panoramic views, and a beach-club hydraulic platform (tender lift) * Big-boat luxury in a compact frame: Spacious flybridge lounging, U-shaped galley, swim ladder, and cutting-edge sail systems Our team will be on hand to guide you aboard, discuss charter management options, and share exclusive 2026 offers. Stay tuned for more details! @bali.catamarans #Bali52 #CannesYachtingFestival #BaliCatamarans #CatamaranGuru #BoatShowReveal #OpenSpaceDesign #YachtPremiere

catamaranguru

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theoceanlife

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While in Trinidad we've had people recommend a huge range of foods and local dishes to try. Over the last few weeks I've been listening to other cruisers rave about the aloo pie at the Port of Spain Central Market so today I got myself one and I'm SO glad I did! The mix of herbs, spices, potato, chickpeas and everything else stuffed inside the fried bread was delicious. The only question now is which Trinidadian foods should be next? #travelvlog #caribbean #localcuisine #lifestyle #trinidadandtobago

Travelsketch

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learntosailmexico

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sugarman_88

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