Competent Crew Course details: ➜ https://www.firstclasssailing.com/rya-courses/competent-crew In this short clip you see us out on the Solent during a RYA Competent Crew Course (sailing from Southampton). We sail out of the hove to position by centring the helm and allowing the wind, which was on our port side, to come around the stern of the boat, onto our starboard side. This is known as gybing: taking the stern of the boat through the wind. ** About the RYA Competent Crew course in Southampton ** The RYA Competent Crew course is the perfect introduction for beginners who want to get into sailing and is specifically designed for those with little to no sailing experience. It is the ideal starting point. Even if you’ve only had a brief taste of sailing, whether in the UK or abroad, the Competent Crew course offers structured learning and a strong foundation in the basics of sailing. We run our courses from Southampton, and they take place in and around the Solent. With First Class Sailing you’ll gain hands-on experience, experience life on board, and all the enjoyment it brings. By the end of the 5 day course, you’ll have the skills and confidence to be a capable and reliable crew member. The course begins and ends in Southampton, with stops at scenic destinations around the Solent, giving you the chance to experience different sailing conditions and enjoy stunning coastal views. For more information visit our website on the link below. ** Links ** First Class Sailing ➜ https://www.firstclasssailing.com We offer RYA courses, mile-building trips, and sailing holidays for beginners, seasoned sailors, and everyone in between from our base in Southampton. We also offer shore-based sailing courses in London and Southampton. RYA Day Skipper Theory Course ➜ https://www.firstclasssailing.com/rya-courses/day-skipper-theory-course Learn how to navigate on the RYA Day Skipper Theory. This shore-based course is great even if you have little sailing experience, it's all about building your knowledge, to gain your RYA Day Skipper practical. We run evening classes at various locations in London and during the day at our classrooms in Southampton. There is also an online option. Offshore Personal Survival Course ➜ https://www.firstclasssailing.com/rya-courses/offshore-personal-survival-course Formally known as the RYA/ISAF Offshore Safety Course the RYA/World Offshore Personal Survival Course satisfies the training required by RYA/World Sailing Offshore Special Regulation 6.01 for category 0, 1 and some category 2 offshore races. We run our courses in London and Southampton. ** Credits ** Voice: Duncan Wells Filming: Nick Watts

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Engine room on Privilege 42

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Zum Lernen, eine Idee ist die Funktion Zufallswiedergabe der Playlists zu nutzen. For learning, a good idea is to use the random functionality of the play lists. Per l'apprendimento, una buona idea è utilizzare la funzionalità casuale delle playlist.

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Oggi giornata turistica! Dopo una mattina di pulizie sentiamo Paolo e ci organizziamo per vederci nella parte coloniale, di fronte alla cattedrale. Così facciamo, chiamiamo il nostro caro Taxista Aurelio e viaggiamo veloci verso la capitale. Abbiamo scoperto che la Repubblica Dominicana conta 12 milioni di abitanti di cui un terzo solo in Santo Domingo. Facendo un breve paragone, Milano ha 1,3 milioni di abitanti e Roma 2,8 milioni. Vi lascio immaginare il traffico… Comunque sia, arriviamo al nostro appuntamento in anticipo! Paolo è una persona che vive qui da 34 anni, una vita. Ci racconta come sia la vita qui, come sia stato arrivare in un periodo in cui era ancora tutto molto più indietro. Ha visto crescere la Repubblica Dominicana, diventando cavaliere del consiglio generale degli italiani all’estero e assistendo ad una crescita continua di italiani insediati qui. Andiamo a pranzo da Leonardo, ristoratore pugliese con locale sulla marina. Un pranzo che chiudendo gli occhi ci fa sentire a casa: taglieri di affettati, formaggi e vino rosso tutti di firma italiana. Si unisce con noi a pranzo Alberto, anche lui ristoratore di santo Domingo, che da 27 anni vive qui. Ha aperto un’enoteca/ristorante con 450 vini italiani a menù. Continuiamo a passeggiare e scoprire angoli tipici del luogo. Una giornata all’insegna della scoperta, di nuove conoscenze e di vita del posto. Ci leggiamo domani, con un’altra partenza.. Andrea

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